Maitake Extract
Botanical Source: Maitake mushroom (Grifola frondosa, also known as dancing mushroom)
Core Active Ingredient: Maitake mushroom Polysaccharide
Extraction Raw Material: High-quality maitake mushroom fruiting bodies
Product Characteristics: Aromatic odor, remarkable efficacy
Application Scope: Raw material for various health care products and food
Introduction Of Maitake Extract
Core Functions Of Maitake Extract
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Prevent Anemia & Improve Scurvy
Maitake Extract is rich in iron, copper and vitamin C. These nutrients work synergistically to promote hemoglobin synthesis, effectively prevent the occurrence of anemia, and improve the symptoms of scurvy caused by vitamin C deficiency. It also has a positive effect on preventing leukopenia, helping to maintain the body’s normal hematopoietic function.
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Protect Cardiovascular Health
The active components in the extract can inhibit the deposition of lipids on blood vessel walls, prevent atherosclerosis and reduce the risk of cerebral thrombosis, providing natural protection for cardiovascular health.
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Protect Liver & Pancreas Function
Maitake Extract is high in selenium and chromium. These trace elements can protect liver cells from damage, help prevent liver cirrhosis, and regulate pancreatic islet function, assisting in the prevention of diabetes. In addition, it can also help prevent and control Creutzfeldt-Jakob disease, osteoarthritis and various heart diseases.
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Promote Growth & Development & Improve Vision
Rich in calcium and vitamin D, the extract can promote bone mineralization, effectively preventing and controlling rickets, especially suitable for the growth and development of infants and adolescents. It also contains abundant zinc, which can boost brain development, accelerate wound healing and improve visual acuity.
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Anti-aging & Enhance Immunity & Memory
The combination of selenium and vitamin E in Maitake Extract exerts a strong antioxidant effect, which can scavenge free radicals in the body, slow down the aging process, enhance memory, and further strengthen the body’s immune defense system.
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Traditional Medicinal Efficacy
As a traditional medicinal ingredient, Maitake Extract can be used to alleviate symptoms such as dysuria, edema, beriberi and liver cirrhosis, with a long history of safe application.
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Strengthen Immunity & Fight Colds and Flu
It has natural antibacterial properties that can enhance the immune system, helping the body prevent and alleviate discomfort caused by colds and flu, and reduce the risk of infection.
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Detoxification & Protect Liver and Kidney Function
The extract has anti-toxicity effects, which can assist the liver and kidneys in detoxification, maintain the normal metabolic function of liver and kidney organs, and promote the recovery of the body after illness.
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Regulate Stress Response & Assist Anti-cancer Therapy
It can help the body regulate and adapt to environmental stress, and its immunomodulatory and cell-killing effects can enhance the efficacy of conventional anti-cancer therapies, alleviate neutropenia caused by treatment, and improve the survival rate of patients.
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Lower Blood Glucose, Cholesterol & Relieve Atherosclerosis
The active ingredients in maitake mushroom polysaccharide, such as beta(1-3) D-glucan and beta-glucan protein compounds, have a positive hypoglycemic effect. In addition, the extract contains unsaturated fatty acids such as glyceryl trinoleate, which can further reduce blood sugar and cholesterol levels, and alleviate the progression of atherosclerosis.
