White Pepper Powder Product Introduction
Our White Pepper Powder is a high-purity seasoning and functional ingredient made from the seed of ripe Piper nigrum (pepper plant), with the outer dark skin completely removed. It retains the unique mellow flavor and active components of white pepper, and has passed ISO22000 certification—safe, reliable, and widely used in global cuisines and dietary care.
1. Core Product Specifications
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Item
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Detailed Information
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Product Code
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N/A
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Specification
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Powder (fine and uniform texture, easy to disperse and flavor)
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Botanical Source
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Piper nigrum (authentic pepper variety, ensuring flavor authenticity)
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Part Used
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Seed (the core part of pepper, concentrated in active components)
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Extract Solvent
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None (physical grinding, no chemical residues, pure natural)
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Assay Method
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TLC (authoritative detection, ensuring stable quality)
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Character
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Natural White to Light Yellow (no artificial colorants, consistent with raw material properties)
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Certification
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ISO22000 (international food safety management system certification)
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HS Code
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2103909000 (facilitates smooth customs clearance for international trade)
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Shelf Life
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2 Years (stable quality under standard storage conditions)
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2. Raw Material & Unique Flavor
Raw Material Characteristics
Different from black pepper (which uses whole unripe fruits), white pepper is made by only taking the seed of ripe pepper fruits and removing the thin dark outer skin (flesh). This special processing method not only gives it a light color but also forms its unique flavor profile.
Flavor Advantage
Due to the removal of the outer fruit layer, white pepper lacks some compounds in black pepper, resulting in a more mellow, less pungent taste. Its flavor is soft and long-lasting, making it a perfect substitute for black pepper in scenarios where dark specks are not desired.
3. Multi-Dimensional Value: Seasoning & Functional Efficacy
1. Core Seasoning Value
As a classic global seasoning, our White Pepper Powder has wide culinary applications:
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Regional Cuisines: A staple in Chinese, Thai, and Portuguese cuisines, essential for dishes like hot pot, Thai tom yum soup, and Portuguese grilled fish.
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Special Scenarios: Ideal for light-colored foods such as salads, light-colored sauces, and mashed potatoes—it adds flavor without affecting the dish’s appearance.
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Key Effects: Effectively dispels fishy smells and cuts greasiness, enhancing the umami of ingredients like seafood and fatty meats.
2. Functional Efficacy
Rich in piperine (the main active component), as well as aromatic oil, crude protein, crude fat, and soluble nitrogen, it has multiple dietary care effects:
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Promotes Digestion: Its aromatic odor stimulates the secretion of saliva and digestive juices, enhancing appetite and improving gastrointestinal digestion.
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Relieves Cold-Related Discomfort: Has a warm nature, which can effectively relieve stomach and abdominal pain caused by stomach cold and diarrhea due to intestinal cold; also helps treat wind-cold symptoms.
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Antiseptic & Antibacterial: Inhibits the growth of harmful bacteria, can solve fish and shrimp meat poisoning, and has a natural antiseptic effect on food.
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Targeted Conditioning: Assists in improving abnormal leucorrhea in women and has a certain relieving effect on epilepsy.
4. Storage & Quality Assurance
Storage Guide
To maintain the flavor and quality of the powder, please store it in a sealed container, placed in a cool, dry, and well-ventilated place, avoiding direct sunlight and moisture (prevents caking and flavor loss).
Quality Commitment
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Pure & Safe: No additives, preservatives, or artificial flavors—processed directly from high-quality Piper nigrum seeds.
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Certified & Reliable: Complies with ISO22000 standards, with strict quality control from raw material selection to production.
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Stable Supply: Mature production lines ensure consistent product quality, supporting long-term bulk cooperation.
5. Why Choose Our White Pepper Powder?
✅ High Purity: 100% pepper seed grinding, no impurities
✅ Versatile: Suitable for global cuisines and various food scenarios
✅ Dual Value: Combines seasoning function and dietary care effects
✅ Certified: ISO22000 certification, safe for food use
Process Of White Pepper Powder
Applications Of White Pepper Powder
