Introduction Of Radish Seed Extract
Raphanus sativus L. The dry mature seeds. In summer, when the fruit is ripe, harvest the plant, dry it, rub out the seeds, remove the impurities, and then dry it. This product is similar ovoid or oval, slightly flat. Surface yellowish brown, white, reddish brown or grayish brown. One end has a dark brown round hilum, one side has several longitudinal groove. Testa thin and brittle, cotyledons 2, yellow-white, oily. Gas slightly, taste light, slightly bitter.
Mainly contains volatile oils and fatty oils. The volatile oil contains α-, β-hexenal and β-, γ-hexenol, and the fatty oil contains erucic acid, linoleic acid, linolenic acid and erucic glyceride. In addition also contains the antifungal substance raphanin (Raphanin) , sinapine bisulfate and a small amount of plant sterols, n-triaconane.
Raphani seed extract on Staphylococcus, Escherichia coli and dysentery bacteria and other inhibition. Back in the early days of
Raphani seed extract can dilate blood vessels, play a role in lowering blood pressure. At the same time, it can also increase the content of high-density lipoprotein and regulate blood lipids. Prevent cardiovascular disease at its root.
Application Of Radish Seed Extract
Raphani seed extract has certain anti-cancer effect. Lignin increases the activity of macrophages, which engulf cancer cells, and glycosylases, which can confound carcinogens, thus playing an anti-cancer role. Raphani seed extract ventilation, digestion, treatment of stool nodules, relieve constipation. This is because it contains amylase and mustard oil, can decompose fat and starch, play a role in promoting metabolism, promote digestion.
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