
Introduction Of Yam Powder
Yam is the rhizome of Dioscotea opposita. The slimy sap of yam is mainly mucin, which can maintain the elasticity of blood vessels and has the function of moistening lung for arresting cough. Yam can be used in porridge with red dates, used in soup, or stir-fried with various ingredients.
Dehydrated yam powder is rich in protein, sugar, vitamins, fat and other components, in addition to iodine, calcium, iron, phosphorus and other inorganic salts and trace elements that are indispensable to the human body. It has the effect of strengthening the spleen and stomach, moistening the lungs and relieving cough, and aiding weight loss.
Function Of Yam Powder
1, strengthen the spleen and stomach: yam powder contains amylase,chinese yam powder can strengthen the spleen and stomach to make the spleen and stomach healthy, enhance the body’s digestion, absorption function, enhance appetite, loss of appetite, pediatric anorexia, indigestion has certain curative effect.
2, moisten the lungs and cough: yam powder contains a large amount of mucin and saponin, has the effect of moistening the lungs and cough, suitable for patients with lung yin deficiency to take.
3, to assist weight loss: yam powder contains a large amount of fiber, after consumption will produce a feeling of fullness, and yam powder itself is a highly nutritious, low-calorie food, conducive to weight loss people to eat.
Process Of Yam Powder







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