Celery Leaf Powder

Proname:Seasoning Celery Leaf Powder For Cooking

State: Powder

Chracter: Green

Certification: ISO22000

Specification: Powder

Assay Method: TLC

Botanical Source: Apium graveoleus

Botanical Part Used: Acrial Part

分类:
Celery Powder
Product Code N/A Specification Powder
Botanical Source Apium graveoleus Part Used Acrial Part
Extract Solvent None Assay Method TLC
Character Green Certification ISO22000
HS Code 1302199099 Shelf Life 2 Years
Storage Condition Sealed in Cool and Dry Place, Guard Against Damp.
Transport Method By Air or by Sea.
Transport Package 25kg/Barrel. Inner PE Bag, Outer Cardboard Box.
Application Form Lotion, Paste, Tablet, Capsule, Granules.
Description Celery (Apium graveoleus), a plant of the Umbelliferae family, is native to the marshes along the Mediterranean coast and is now commonly grown all over the world. Celery is a common edible vegetable in China, and it is also often used as an spice in Italian cuisine. The edible part of celery is mainly the petiole; although the leaves are edible, they are not the main edible part because of their slightly bitter taste. The seeds can be squeezed out of oil. Celery can lower blood pressure, reduce muscle cramps and promote appetite. Good for arthritis, gout and kidney problems. It can be used as a diuretic, antioxidant, and sedative. At the same time, because it contains antioxidants (flavonoids, carotenoids and vitamin C), it has also been proven to have anti-inflammatory effects.
Function ·Boost Digestion.

·Anti-inflammatory.

·Anti-oxidation.

·Diuretic.

 

 

Process Of Celery Powder

 

Applications Of Celery Powder

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