Galangal Powder

Proname:Relieve Pain Galangal Rhizome Powder

State: Powder

Chracter: Yellow Brown to Brown

Certification: ISO22000

Specification: Powder

Assay Method: TLC

Botanical Source: Alpinia officinarum

Botanical Part Used: Rhizome

分类:
Galangal Powder
Product Code N/A Specification Powder
Extract Source Alpinia officinarum Part Used Rhizome
Extract Solvent None Assay Method TLC
Character Yellow Brown to Brown Certification ISO22000
HS Code 2103909000 Shelf Life 2 Years

Introduction Of Galangal Powder

The raw material of this product is the Alpinia officinarum, known as lesser galangal, is a plant in the ginger family, cultivated in Southeast Asia. It originated in China, where its name ultimately derives. It can grow 1.5 to 2 m high, with long leaves and reddish-white flowers.

The rhizomes, known as galangal,  contains Galangin, Kaempferide, Quercetin and volatile oil. The main components of the oil are 1,8-Cineole and Methyl cinnamate, the pungent component of galangal is Galangol.

Galangal Rhizome Powder are valued for their sweet spicy flavor and aromatic scent.

In Asia the rhizomes are ground to powder for use in curries, drinks, and jellies. In India an extract is used in perfumes, and Tatars prepare a tea with it. Alpinia officinarum contains high concentrations of the flavonol galangin. Historically, the rhizomes were reputed to have stimulant and digestive effects.

The efficacy and effects of Galangal Rhizome Powder

It is pungent in taste and warm in nature. It has the effect of warming the spleen and stomach, dispelling wind and cold, Relieve Pain Galangal Powder. Fragrant, spicy, warm and dispersing. Indicating cold pain in the epigastrium and abdomen, vomiting and eructation, diarrhea and dysentery, cold hernia, foot gas, choking and diaphragm.

Function Of Galangal Powder

·Digestive.

·Stimulant.

Process Of Galangal Powder

 

Applications Of Galangal Powder

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