Chlorogenic Acid 10-98% HPLC

Introduction Of Eucommia Ulmoides Extarct

Eucommia ulmoides oliv is a plant of the genus Eucommia in the family of Eucommiaceae, which contains high levels of chlorogenic acid. Chlorogenic acid, also known as 3-caffeoylquinic acid (3-car- feoyquinic acid), is a phenylpropanoid substance synthesized by the intermediate product of the pentose phosphate pathway (HMS) during aerobic respiration in plants.

Function Of Eucommia Ulmoides Extarct

Antioxidant effect

Chlorogenic acid is a potent phenolic antioxidant with a stronger antioxidant capacity than caffeic acid, p-hydroxybenzoic acid, ferulic acid, butyric acid, butylhydroxyanisole (BHA) and tocopherol. It contains a certain amount of R-OH group, which can form hydrogen radicals with antioxidant effect to eliminate the activity of free radicals such as hydroxyl radicals and superoxide anion, so as to protect the tissues from oxidative damage, maintain the normal structure and function of the body’s cells, and prevent and slow down the occurrence of phenomena such as tumor mutation and aging, etc. It has an important role in the development of the body.

Anti-cancer

Eucommia chlorogenic acid has the effect of anti-cancer and cancer inhibition. Polyphenols such as chlorogenic acid and caffeic acid in vegetables and fruits can inhibit the mutagenicity of carcinogens aflatoxin B1 and benzo[a]-pyrene by inhibiting the activation enzymes; chlorogenic acid can also reduce the utilization rate of carcinogens and their transport in the liver to achieve the effect of cancer prevention and anti-cancer. Chlorogenic acid has a significant inhibitory effect on colorectal, liver and laryngeal cancers, and is considered to be an effective chemical protective agent against cancer.